Friday, August 22, 2008

I make a mean bruschetta

my bruschetta
1. slice the bread, brush with olive oil.
2. place in oven 375 for 5 min. to toast.
3. thinly slice tomatoes.
4. thinly slice fresh mozzarella.
5. place fresh basil leaves on toasted bread; then tomatoes, then mozzarella on top.
6. put back in oven for 5 min. or so, till mozzarella begins to melt.
7. enjoy.




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